Veal Axoa (Basque Country)
- 120 kcal per serving
- Total time 150 min
- 4 servings
- Protein
- 4 g
- Carbohydrates
- 14.4 g
- Fat
- 3.9 g
- Fiber
- 6.4 g
Where the calories come from
- Protein15%
- Carbohydrates53%
- Fat32%
Ingredients
4 servings
Steps
All 3 steps are in the app
Follow the recipe step by step, scale the servings and add it to your diary in one tap.
Start for freeVeal Axoa (Basque Country): how many calories per serving?
One serving of this recipe has 120 kcal, 4 g protein, 14 g carbs and 4 g fat. The recipe makes 4 servings. Allow 150 min in total.
Frequently asked questions
Veal Axoa (Basque Country): how long does it take?
Allow 150 min in total: 30 min prep and 120 min cooking.
Veal Axoa (Basque Country): is it high in protein?
Protein provides 13% of the calories (4 g per serving), below the 20% threshold for a high-protein recipe.
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- Dinner
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