Tagliatelle with whisky-flambéed scallops
- 875 kcal per serving
- Total time 30 min
- 4 servings
- Protein
- 23 g
- Carbohydrates
- 75.7 g
- Fat
- 46.6 g
- Fiber
- 7.9 g
Where the calories come from
- Protein11%
- Carbohydrates37%
- Fat52%
Ingredients
4 servings
Steps
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Start for freeTagliatelle with whisky-flambéed scallops: how many calories per serving?
One serving of this recipe has 875 kcal, 23 g protein, 76 g carbs and 47 g fat. The recipe makes 4 servings. Allow 30 min in total.
Frequently asked questions
Tagliatelle with whisky-flambéed scallops: how long does it take?
Allow 30 min in total: 15 min prep and 15 min cooking.
Tagliatelle with whisky-flambéed scallops: is it high in protein?
Protein provides 11% of the calories (23 g per serving), below the 20% threshold for a high-protein recipe.
- Lunch
- Pasta
- Dinner
- Seafood
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