Eggplant and bell pepper Tatin with fresh goat cheese
- 575 kcal per serving
- Total time 85 min
- 4 servings
- Protein
- 21 g
- Carbohydrates
- 43.4 g
- Fat
- 31 g
- Fiber
- 10.6 g
Where the calories come from
- Protein16%
- Carbohydrates32%
- Fat52%
Ingredients
4 servings
Steps
All 8 steps are in the app
Follow the recipe step by step, scale the servings and add it to your diary in one tap.
Start for freeEggplant and bell pepper Tatin with fresh goat cheese: how many calories per serving?
One serving of this recipe has 575 kcal, 21 g protein, 43 g carbs and 31 g fat. The recipe makes 4 servings. Allow 85 min in total.
Frequently asked questions
Eggplant and bell pepper Tatin with fresh goat cheese: how long does it take?
Allow 85 min in total: 45 min prep and 40 min cooking.
Eggplant and bell pepper Tatin with fresh goat cheese: is it high in protein?
Protein provides 15% of the calories (21 g per serving), below the 20% threshold for a high-protein recipe.
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- Dinner
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